Pancake Pouches with Filling
I present to you an original way of serving pancakes. You can choose any filling to your taste. This amount of ingredients makes 8-10 portions.
- Total cooking time
- not set
- Number of servings
- 8
- Recipe difficulty
- 2 / 5
Ingredients
for 8 servings
- pancakes 8-10
- minced meat 300 g
- canned or fresh tomatoes 300 g
- onion 150 g
- salt
- pepper
- vegetable oil
- green onion
Instructions
Step 1 of 7
Finely chop the onion.
Step 2 of 7
Sauté the onion in vegetable oil.
Step 3 of 7
Add the minced meat. Fry for 5–7 minutes.
Step 4 of 7
Add the tomatoes (if using fresh ones, peel them first).
Step 5 of 7
Season with salt and pepper. Fry for 15–20 minutes. Let cool.
Step 6 of 7
Place the filling onto a pancake.
Step 7 of 7
Form a pouch by gathering the edges. Tie with a green onion feather (to prevent it from breaking, you can blanch it with boiling water).