Hearty Soup with Beans, Tomatoes and Lamb Ribs
An aromatic and nutritious dish. Beef ribs can be used as an alternative to lamb. Both canned and fresh tomatoes are acceptable. The quantity of ingredients is calculated for a four-liter pot.
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Chicken Soup with Tomatoes and Beans
A hearty and thick dish that will perfectly warm you up on a cloudy autumn day. Chicken fillet (thigh) is used in the recipe, but it can be replaced with turkey. To reduce cooking time, canned beans (about 400 g) may be used. It is recommended to serve the soup with lemon.
Classic Borsch
Borsch is a dish familiar to absolutely everyone. Every housewife has her own unique recipe that she considers perfect. There are many variations with the addition of beans or bell pepper, but I will share the version that we like very much.
Shurpa
This soup is distinguished by its thickness, deep flavor and bright aroma. Traditionally all components for shurpa are cut into large pieces, however you can change the size of the vegetables according to your preference. We recommend complementing the finished dish with fresh cilantro, dill or parsley.