Peanut Cookies
A magnificent dessert! A crumbly, tender and very fragrant treat! It is recommended to use store-bought peanut butter, as a substitute is not acceptable. This amount of ingredients makes approximately 35 pieces.
- Total cooking time
- not set
- Number of servings
- not set
- Recipe difficulty
- 2 / 5
Ingredients
Recipe scale: 1x
- eggs 3
- sugar 150 g
- butter 150 g
- peanut butter 150 g
- baking powder 2 tsp
- flour 300-350 g
- peanut 100 g
Instructions
Step 1 of 9
Grind the peanuts.
Step 2 of 9
Cream the butter and sugar.
Step 3 of 9
Add the peanut butter and mix.
Step 4 of 9
Add the eggs.
Step 5 of 9
Mix.
Step 6 of 9
Stir in the flour and baking powder, then knead the dough.
Step 7 of 9
Form small patties from the mixture.
Step 8 of 9
Coat one side of each patty in nuts.
Step 9 of 9
Grease a baking sheet with oil or line it with parchment paper. Arrange the cookies (nuts facing up) and place them in an oven preheated to 180 degrees. Bake for 20–25 minutes.