Avocado Appetizer with Parmesan, Tomatoes and Olives
Ripe avocado combined with cherry tomatoes and parmesan creates a great taste. This amount of ingredients makes approximately 4-5 servings.
- Total cooking time
- not set
- Number of servings
- not set
- Recipe difficulty
- 3 / 5
Ingredients
Recipe scale: 1x
- avocado 1
- cherry tomatoes or 1-2 regular tomatoes 10
- olives 10-15
- grated parmesan 2 tbsp
- green salad leaves
- vegetable oil 3 tbsp
- lemon juice 2 tbsp
- salt
Instructions
Step 1 of 9
Cut the cherry tomatoes into 4 pieces (if using regular tomatoes, dice them).
Step 2 of 9
Slice the olives into rings.
Step 3 of 9
Thinly slice the avocado and drizzle it with lemon juice.
Step 4 of 9
Mix the oil with the juice to prepare the dressing, add salt.
Step 5 of 9
Place the salad leaves on a plate.
Step 6 of 9
Arrange the avocado in a circle.
Step 7 of 9
Add the tomatoes.
Step 8 of 9
Place the olives in the center and drizzle with the dressing.
Step 9 of 9
Sprinkle the dish with cheese.