Goose Feet Cookies - recipe with photo

Goose Feet Cookies

Many remember this taste from their childhood. The dessert is very tasty, tender and has a crispy crust. This amount of ingredients makes 50-60 pieces.

Total cooking time
not set
Number of servings
50
Recipe difficulty
2 / 5

Ingredients

for 50 servings

  • farmer's cheese 300 g
  • butter 150 g
  • egg 1
  • baking powder 1 tsp
  • flour 200-230 g
  • sugar

Instructions

Step 1 of 10

Mix the farmer's cheese with butter.

Step 2 of 10

Add an egg.

Step 3 of 10

Stir together.

Step 4 of 10

Add baking powder and flour. Knead the dough.

Step 5 of 10

Roll out the dough.

Step 6 of 10

Cut out circles.

Step 7 of 10

Coat them in sugar.

Step 8 of 10

Fold in half, coat in sugar.

Step 9 of 10

Fold once more.

Step 10 of 10

Line a baking pan with parchment paper (or grease with butter). Arrange the cookies. Place in an oven preheated to 180 degrees. Bake for 15–20 minutes.