Pasta with Mozzarella, Tomatoes and Basil
A simple, quick and incredibly appetizing recipe. The dish is very easy to prepare, and the result is impressive! All components blend perfectly together. The key point here is using mozzarella cheese specifically. This amount of ingredients makes 4-6 servings.
- Total cooking time
- not set
- Number of servings
- 4
- Recipe difficulty
- 2 / 5
Ingredients
for 4 servings
- pasta 250 g
- tomatoes 250 g
- mozzarella cheese 200 g
- basil
- vegetable oil
- salt
- pepper
Instructions
Step 1 of 8
Cook the pasta according to the package instructions.
Step 2 of 8
Cut the tomatoes into small pieces.
Step 3 of 8
Cut the cheese into cubes.
Step 4 of 8
Finely chop the basil.
Step 5 of 8
Combine the tomatoes, cheese and herbs in one container.
Step 6 of 8
Add salt and pepper.
Step 7 of 8
Add vegetable oil and mix.
Step 8 of 8
Place the pasta on a plate and top it with the mixture of tomatoes, cheese and herbs.