Chocolate Cookies
Fragrant, crumbly and tender cookies. The cooking process is simple and fast. This amount of ingredients makes 40-50 pieces.
- Total cooking time
- not set
- Number of servings
- 40
- Recipe difficulty
- 2 / 5
Ingredients
for 40 servings
- sugar 150 g
- butter 150 g
- vanilla sugar 2 tsp
- egg 1
- cocoa 50 g
- flour 300-350 g
- baking powder 2 tsp
Instructions
Step 1 of 9
Cream the butter with sugar and vanilla sugar.
Step 2 of 9
Add the egg.
Step 3 of 9
Mix together.
Step 4 of 9
Add cocoa.
Step 5 of 9
Mix together.
Step 6 of 9
Add flour and baking powder. Knead the dough.
Step 7 of 9
Roll out the dough.
Step 8 of 9
Cut out cookies using cookie cutters.
Step 9 of 9
Line a baking sheet with parchment paper or grease with butter. Arrange the cookies. Place in an oven preheated to 180 degrees. Bake for 15–20 minutes.