Baked Pasta with Cheese
A quick and easy way to prepare dinner or lunch. The dish turns out juicy and very tasty. Vegetables, boiled meat, and other ingredients can be added if desired. This amount of ingredients makes 4-6 servings.
- Total cooking time
- not set
- Number of servings
- 4
- Recipe difficulty
- 3 / 5
Ingredients
for 4 servings
- pasta 250 g
- eggs 3
- milk 300 ml
- cheese 150 g
- salt
- pepper
- vegetable oil
Instructions
Step 1 of 12
Cook the pasta according to the package instructions.
Step 2 of 12
Drain the water.
Step 3 of 12
Grate the cheese using a fine grater.
Step 4 of 12
Beat the eggs.
Step 5 of 12
Pour in the milk.
Step 6 of 12
Mix.
Step 7 of 12
Add the grated cheese.
Step 8 of 12
Mix.
Step 9 of 12
Season with pepper and salt.
Step 10 of 12
Mix.
Step 11 of 12
Grease a baking pan with oil (I used size 25x15 cm). Place the pasta in it.
Step 12 of 12
Spread the cheese mixture on top. Put it in the oven. Bake at 180 degrees for 20–25 minutes.