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Stuffed Eggplants - recipe with photo

Stuffed Eggplants

Delicious eggplants with a juicy filling under a golden cheese crust! It is recommended to use seasonal vegetables for the best taste. This recipe makes 4-6 servings.

Main dishes Servings: 4
Stuffed Eggplants with Buckwheat, Mushrooms and Bacon - recipe with photo

Stuffed Eggplants with Buckwheat, Mushrooms and Bacon

A hearty and tender eggplant dish. The combination of buckwheat and mushrooms is always successful, and bacon makes the filling juicy and aromatic (it can be replaced with ham). The recipe is for 6 servings.

Main dishes Servings: 6