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Cooked Egg White Cream - recipe with photo

Cooked Egg White Cream

An airy and delicate dessert cream that is perfect for filling tartlets, eclairs, and other pastries.

Homemade Egg Noodles - recipe with photo

Homemade Egg Noodles

Despite the huge variety of store-bought pasta, I recommend making noodles yourself — they have a unique taste. This product holds its shape perfectly and does not overcook. They are great both as a side dish and for preparing a rich soup.

Servings: 250