Eggplant Salad with Mozzarella and Tomatoes
A filling yet light and tasty dish. Mushrooms can be used as an alternative to eggplants. I recommend keeping the mozzarella, as it gives the salad a special flavor. These ingredients make 4-6 servings.
Vegetarian — conditional
- Choose a version of “mozzarella” without the following components — animal-derived rennet.